Citrus fruit, grapes and tomatoes at the top of Turkish exports

According to the Turkish Ministry of Agriculture who gave figures of fruit and vegetables exports, the main exported products are : citrus fruits, tomatoes and grapes.
 

 
In 2010, Turkey exported 1.8 million tons of fruits. Citrus fruit represent nearly 67% of shipments with 1.2 million tons and 426 000 tons of lemons exported.  Exports of grapes only represents 230 000 tons.

 
Turkey exported 1 million tons of vegetables.

Cucumbers (105 000) and potatoes (85 000) follow in the rankings.
 
In 2010, the main export markets were Russia, Iraq, Ukraine, Bulgaria, Romania and Germany.
 
 
Source: export hub