The purple garlic Las Pedroñeras on Himalayas
FJ
The highest garlic in the world is the purple garlic Las Pedroñeras IGP.
The Purple garlic, Ajo Morado de Las Pedroñeras (IGP), accompanies its ambassador, climber Carlos Soria, in the adventure of the ascent of Kanchenjunga, the third highest summit in the world with 8586 m altitude in Himalayas.
As Carlos Soria said repeatedly, the purple garlic Las Pedroñeras is the indispensable companion for climbing summits. Experienced mountaineer who is in his 12th expedition, Carlos Soria also consumes garlic for breakfast for its many health benefits.
Research at the University UCLM (Castilla-La Mancha) and in a large hospital in Madrid showed the positive effects of garlic on some purple diseases (decrease of too high blood pressure, anticoagulant properties, antibiotic properties .. .).
source : igp ajomorado es