The natural controlled atmosphere Janny MT continues to expand its range

The Janny MT storage modules, renowned for their ability to create a naturally controlled atmosphere, and to minimize weight loss in storage, have a functioning that is well mastered for a range of 10 fruits, 18 vegetables, 3 cut flowers , and also for mushrooms such as chanterelle.

 

 

 

But recent trials conducted by the company and its partners have shown that other fruits and vegetables could also be preserved in these modules, in which it is the respiration of the stored product that creates the controlled atmosphere.

 

 

 

Thus, the latest garlic conservation results have been very conclusive, with excellent quality after 10 months of storage. Especially with a very interesting effect to limit the germination of pods.

 

 

 

The parsnip has also been the subject of several trials, again with very positive results: parsnips 100% marketable after 4 months of storage, with a loss in weight in modules limited to 1% (against 20% in conventional cold! )

 

 

 

Parsley storage trials are also underway, with the goal of maintaining freshness for several weeks.

 

 

 

The fruits are not left behind, since the conservation interest in AC modules has been confirmed for the pomegranate.

 

 

 

On Janny MT:

 

 

 

Janny MT is a French company specialized in natural and flexible controlled atmosphere. By applying new technologies, it offers innovative and unique solutions on the market: controlled atmosphere modules for the conservation in a classic cold room of a wide range of fresh products: fruits, vegetables, flowers and mushrooms. The company has production technology in the hands of a rigorous team to perform controls in all phases: from manufacture to sale.