Labor shortages and aging farmers threaten Caribbean banana exports
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Many banana farmers, now older, are finding it harder to keep up with the physical demands of farming.
The Caribbean banana industry is facing mounting challenges as labor shortages, an aging workforce, and declining fruit quality put pressure on production and exports. Despite government support, these issues continue to threaten the industry's stability, according to reports from Latin American media.
Many banana farmers, now older, are finding it harder to keep up with the physical demands of farming. In the past, thousands of farmers were actively engaged in banana cultivation, but today, only a small portion remain fully committed. The labor shortage further complicates matters, as banana farming requires skilled workers for harvesting, handling, and disease management. While some take on the job out of necessity, many lack the expertise needed to ensure high-quality production.
A banana exporter from Saint Lucia explained that the industry once dominated the Barbados market, but this changed after several shipments were rejected. This setback has negatively impacted local banana exporters and weakened the industry overall.
Although there is still a group of reliable farmers, he pointed out that many are inconsistent, entering and exiting the industry unpredictably. He also expressed concerns about the sector’s heavy reliance on government subsidies, warning that without continued support, its long-term survival is uncertain.
Government aid, including the supply of fertilizers and farming materials, has helped keep many farmers in business. However, experts caution that unless more workers enter the industry and farming practices improve, the banana sector may continue to struggle in the years ahead.
source: stlucia.loopnews.com
photo: carbonbrief.org