New banana ripening of COMPAGNIE FRUITIERE FRANCE

The new banana ripening of COMPAGNIE FRUITIERE FRANCE on the outskirts of Rennes, in the Activities Area of ??Cormiers Le Rheu (35) was inaugurated on 6 October.

This new industrial building with metal structure of 2621 m2 consists of 3 parts:

- Ripening area: 1005 m² with 15 rooms of ripening ensuring processing of 50 tons / day; Forward, 3 additional bedrooms can be arranged.

- Preparation Area: 1415 m² divided between a reception of bananas area to ripen, a packaging space ripe bananas and finally a conditioning space with 4 docks levelers for receiving / shipping.

- Office area: 201 m² representing 8 workstations."For Companie Fruitière, it is a new beginning! We have invested about 3.5 million euros a new flexible working tool adapted to our growth objectives. This new building is highly efficient in energy and environmental level in accordance with our values ??and our expectations, "said Arnaud Blanchet, leader of the ripening.