The "Choupette" re-affirming its status as an eco-friendly apple.
The "Choupette" is an apple from the earth, a natural apples with a generous shape and a strong, old-fashionned skin grown in the center of France Crunchy, full-flavored, and sweet, the Choupette is an apple with rare character, to be enjoyed at any time, cooked or raw. Naturally strong against all of nature's agressions, particularly to certain well known diseases, the "Choupette" contributes, by its specifics, to the protection of the environment. its natural advantages enables to significatelly diminish treatments. The Choupette is born from men and women, all independant growers, who want to share their love, knowledge, and motivation to share an "apple from home".