MedFEL: Development Project for SCEA Saint Louis

France

Friday 16 May 2014

The SCEA company Saint Louis presents at MEDFEL its production that responds to a constant search for quality and freshness.

Producer of salads and spinach, in Provence, SCEA Saint Louis plans to develop.

SCEA Saint Louis, located in Tarascon (dept 13), participates for the second time in MedFEL fair where the family business represents its production: salads, spinach, celery. Production based on the constant search for quality and freshness.

SCEA Saint Louis offers tender salad (iceberg lettuce, lolo, oak), spinach (field production from November to April) and celery. The company has a development project of its winter production under shelter, with a planned expansion of 20% next season.