Temperature and humidity control of perishables with LogTag data loggers

Professionals of fresh produce are need in perishable and environmental management equipment. For monitoring current humidity and temperature readings simultaneously, QA Supplies recommends the UHADO-16 and HASO- 8 humidity and temperature loggers. These products are well suited for recording and monitoring the environment in a barn, warehouse, cooler, refrigerator transportation, etc.

The LogTag UHADO-16 is a multi-use USB PDF Logger of humidity and temperature that measures and stores up to 16,000 humidity and temperature readings simultaneously in a measurement range of 0 to 100% RH and -30°C to + 70°C (-22°F to + 158°F). The logger display shows visibility of key statistics, current humidity and temperature readings, as well as clear indication of alarm and recording status. Uploading and viewing data takes place in LogTag Online, a Cloud-based online environmental management system providing alarm notifications, record storage compliance and reporting functions.

LogTag’s HASO-8 is a single-use Humidity & Temperature logger that measures and stores up to 8000 sets of high-resolution humidity and temperature readings. It is equipped with a sensor arrangement that provides a quick reaction to changes in humidity and temperature and a real time clock that provides date/time stamps for each temperature reading. The logger is easily set-up to record conditions including delayed start, sampling interval, number of readings, continuous or fixed number of readings, and condition configuration for ALERT indicator activation.

The LogTag Humidity and Temperature Loggers comply with relevant international standards for temperature monitoring devices (FDA 21 CFR Part 11, EC Annex 11, IATA’s 2018 Dangerous Goods Regulations 59th Edition, FCC, CE, RCM, and RoHS), which demonstrating the quality and suitability for temperature monitoring applications where accuracy and consistency are required.

QA Supplies is the U.S. company that supplies thermometers, water quality testers, air analyzers, insulated covers, and more to meet the needs of professionals who monitor, control, or evaluate environmental conditions to assure that the quality of fresh produce will be maintained.

Click here for more information about these products.