Brazil’s Roraima moves to certify pest-free fruit export zones

In Brazil, the Agricultural Defense Agency of Roraima (Aderr) is leading a major effort to certify areas in the state as free from the carambola fruit fly, following national regulations from the Ministry of Agriculture (MAPA). The initiative aims to strengthen phytosanitary control and open new export opportunities for local producers.

According to Aderr president Marcelo Parisi, the certification allows farmers to safely export fruits like mango, guava, papaya, and sweet pepper to other states such as Amazonas. “This is a big step for producers, helping them reach larger markets and increase their income,” he said.

To qualify, farms must register with Aderr and undergo five consecutive weeks of monitoring without detecting the pest. Once approved, MAPA authorises the area for export. If any fruit fly is found, certification is suspended until the area proves pest-free again.

Aderr’s Director of Plant Protection, Marcos Prill, noted that most farms in Roraima are already free of the pest, making it easier to expand the program. The initiative not only supports farmers but also ensures the quality and safety of Brazilian fruit exports.

source: abrafrutas.org

photo: citrusindustry.net