Collaborative solutions for the “Supply Chain of the Future” discussed in Madrid and Anaheim.
Panel discussions on collaborative solutions for transparency, fairness and efficiency in global fresh produce shipping, are organized again in Anaheim produce show this Friday 17th and Saturday 18th, after Madrid FruitAttraction cession of October 1rst.
Last October first 2025, the Global Coalition of Fresh Produce organized a panel discussion at the Fruit Forum of Fruit Attraction, Madrid, to identify, together with actors along the entire fresh produce chain, collaborative solutions to promote transparency, fairness and efficiency in global fresh produce shipping. Moderated by Ron Lemaire (Canadian Produce Marketing Association and chair of the Global Coalition of Fresh Produce) and Steve Alaerts (Foodcareplus (BE) and chair of the Supply Chain Council of the International Fresh Produce Association). The panel included the following participants: Jeff Fowler, national director of produce sourcing at Sobeys (Canada); Deon Joubert, special envoy for market access and EU matters at the Citrus Growers’ Association of Southern Africa and leader of the Working Group on Logistics of the Southern Hemisphere Fruit Alliance; Javier López, head of the Commercial Division of the Port Authority of Algeciras (Spain); and Gaurav Sethi, director of Intercont+ (India).
New cessions in Anaheim
Two new cessions on “Supply Chain of the Future” solutions areorganized at the Global Produce and Floral Show 2025 in Anaheim this Friday 17th noon during a Q&A cession and Saturday 18th panel 10h30 at Innovation stage, booth 4532.
Communication and collaboration
Participants stressed the importance of communication and collaboration among all actors along the fresh produce supply chain, to reduce inefficiencies throughout the chain and thereby drive significant cost reductions for all those involved. Community-building is key: the discussants agreed on the crucial need to build strong relationships between all players, from producers, exporters, and shippers over hauliers and shipping lines to port authorities, forwarders, importers and retailers, to work together to develop solutions to common challenges. Equally important is transparency; data sharing through digital platforms, the use of clear and common terminology, and the use of “report cards” indicating actors’ performance were highlighted as elements that may improve the functioning of the supply chain.
Accountability, fairness and efficiency
Wrapping up the panel discussion, Ron Lemaire reiterated the Global Coalition’s continued commitment towards increased accountability, fairness, and efficiency in global supply chains for fresh produce. To this end, and building on the work being undertaken by the Southern Hemisphere Fruit Alliance (SFA) to develop a voluntary charter of good shipping practices for the maritime transportation of fresh produce and by the Canadian Produce Marketing Association (CPMA) to formulate a charter for fresh produce logistics in Canada, as well as the “Supply Chain of the Future” initiative of the International Fresh Produce Association (IFPA). The Coalition will drive the formulation of a voluntary global charter for fresh produce logistics. Such a charter a shared statement of commitment to the values of collaboration, transparency and fairness will serve as a starting base for the development of practical tools and frameworks that will help reduce inefficiencies throughout the supply chain, driving prosperity and, ultimately, benefitting consumers’ health and well-being the world over.
To learn more about the “Supply Chain of the Future” initiative, please contact here.