Mediterranean growers anchor stable EU orange output
VU
Oranges remain one of the EU’s most stable fruit categories.
The European Union’s orange sector is expected to remain stable over the next decade, with production and consumption showing limited structural change, according to the EU Agricultural Outlook 2025-2035 published by the European Commission.
The report indicates that EU orange production is projected to hold steady, supported by continued output in key Mediterranean producing countries, notably Spain, Italy, Portugal and Greece. Unlike more volatile fruit categories, oranges are not expected to see sharp expansion or contraction in planted area over the outlook period.
On the demand side, fresh orange consumption is forecast to remain stable or edge slightly higher, underpinned by sustained consumer preference for fresh citrus and nutritional attributes. While processed citrus products face longer-term pressure, fresh oranges continue to play a central role in EU fruit consumption patterns.
Trade flows are expected to remain balanced. The EU will continue to rely on off-season imports, primarily from southern hemisphere origins, to complement domestic supply and ensure year-round availability. These imports are seen as structurally necessary rather than disruptive to EU production.
The outlook also flags climate risks, particularly water stress and extreme weather events, as a persistent challenge for citrus-growing regions. Rising production costs, especially labour and energy, remain an additional pressure point for growers.
Read the full report here.
source: webgate.ec.europa.eu
photo: agmemod.eu, webgate.ec.europa.eu




