Bolthouse Fresh Foods to launch new carrot fries
Due to launch by next March, the innovative Carrot Fries are air-fried with a plant-based crispy coating, offering an alternative to frozen sweet potato fries.
“Carrot Fries deliver all the satisfaction of a familiar favorite, with the added benefits of fewer carbs and calories than traditional fries,” says Karen White, Vice President of Marketing at Bolthouse Fresh Foods. “They’re flavorful, fun, and a delicious way to bring more produce to the plate.” The fries will debut in Classic Sea Salt, Rockin’ Ranch, Bold BBQ, and Spicy Southwest Chipotle, alongside the company’s Organic Rainbow Carrots Side Dish Sizzlers, featuring colorful, pre-sliced varieties with chef-inspired sauces. For more information on amazing carrot products by Bolthouse, you can write here.




