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New approach in peeling: MS-30 Sormac knife peeler keeps proven technology with a higher capacity
The new MS-30 knife peeler is presented by Sormac, the Dutch developer and manufacturer of machinery and processing lines for the fresh-cut industry. New knife peeler has 3-metre long drum that enables this technique to be used in production lines with a higher processing capacity.
Depending on the product, quality and required waste percentage, the MS-30 has a processing capacity of up to 7000 kg/hour.
Mrs. Kim Suntjens, Sormac representative explains: “Similar to the existing Sormac range of knife peelers, the MS-10, MS-20 and MS-20/Combi, the MS-30 can be used to peel root vegetables like potatoes, beet root or celeriac for the fresh market as well as peeling steamed pre-peeled products.”
MS-30 has new design features doors that are fixed to the machine and can be opened horizontally. The knife peelers have been designed to eliminate dead angles, making the machines easy and efficient to clean. In addition, the patented 'floating' three-point suspension ensures calm and stable rotation of the drum. The special shape of the drum and knife configuration creates an attractive end result and optimal peeling yields. The peeling drum is manufactured from certified food grade stainless steel and plastic and complies with the latest European certification guidelines.
