Vegetables for export in 2009

Bangladesh has potential for doubling or trebling its present production of vegetables to meet domestic demand and leave a substantial surplus for export.

 

 

Presently, it meets only 2 to 3 per cent of the demand of vegetables in international markets. But this market share has all the possibilities of increasing fast provided proper plans are made and pursued sincerely. The average annual earnings from traditional vegetable exports from Bangladesh is about 3 billion Taka (3,5 million EUR). This amount is however a pittance compared to the potential.

 

 

Growing of vegetables for export can soon prove to be a highly rewarding activity provided supportive policies are adopted. Many educated unemployed persons are taking up vegetable growing as a form of self employment. This is, no doubt, helping to increase production. But good export markets for their products and prices will encourage more of such ventures. Vegetable exporters say that they are constrained by exporting more mainly by lack of facilities for air freighting. Bangladesh Biman has very limited capacities for this and its charges are also reportedly high. Biman may increase its carrying capacities and scale down its charges.

 

Side by side, setting up of more cold storages throughout the country needs to be encouraged. The use of air conditioned vans in this sector also need to be encouraged with institutional credit extended for the purpose on attractive terms. The government can make a big contribution by improving road networks to and from areas where vegetables are grown extensively.

 

 

The exporters need to be trained in cutting, processing, packaging, grading and testing in conformity with international standards. The Export Promotion Bureau (EPB) can take an initiative in this matter. Growing of vegetables organically must be encouraged with no loss of time to attract consumers in Europe.