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Indispensable early vegetables in Polish market
Poland
Thursday 10 May 2007
In broad range of early fresh vegetables in Polish market, apart from the most popular cabbage, lettuce, asparagus, potato, carrot and small onion bulb, customers also choose dill, chive and chive with onion bulbs.
These vegetables are essential supplement to many traditional Polish meals as for example - dill is added to dishes with fresh cabbage and to early vegetables soups.
The price of dill presently is falling and in wholesale markets for a bunch of dill, customers pays 0,12 - 0,18 EUR.
These vegetables are essential supplement to many traditional Polish meals as for example - dill is added to dishes with fresh cabbage and to early vegetables soups.
The price of dill presently is falling and in wholesale markets for a bunch of dill, customers pays 0,12 - 0,18 EUR.
